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Saturday
Mar132010

A Note on Pistachios

Shelled or unshelled, pistachios are a sweet and meaty green nut to add to your diet. One ounce of pistachios contains more fiber than a half-cup of spinach and the same amount as an orange or apple. They are also a good source of vitamin B-6, thiamin, copper, phosphorus, and magnesium. I recommend avoiding dyed pistachios and instead eating only the natural ones (any green hue of the actual nut is natural and comes from chlorophyll.)

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Reader Comments (4)

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March 13, 2010 | Unregistered Commentergeorge gowt

I suppose that you also refrain from eating the salted variety is that correct?

March 14, 2010 | Unregistered CommenterKevin

George
You canlink to it or search www.drweil.com and note this
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March 15, 2010 | Unregistered Commentermoderator44@drweil.com

Kevin
Yes.

March 15, 2010 | Unregistered Commentermoderator44@drweil.com
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